• cpbjtp

Fekitari yakananga inopa tsika nmn capsules anti-kuchembera 500mg

Product Name:    NMN Powder

Szita rakafanana Zita:   Beta-Nicotinamide Mononucleotide

CAS. Number:  1094-61-7

Molecular uremu:C11H15N2O8P

Tsanangudzos: NMN Powder 99%

Chitarisiko:White Fine Powder

Certification:ISO9001/HACCP/ISO22000/HALAL/KOSHER


Product Detail

Product Tags

 NMN Powder sumo

NMN, inozivikanwawo seNicotinamide Mononucleotide, isimba rekuwedzera riri kuwana mukurumbira muindasitiri yekurwisa kuchembera. Inouya nenzira dzakawanda, kusanganisira poda, capsules, uye zvinowedzera. NMN capsules inonyanya kufarirwa, nevakawanda vachiti anobatsira kuderedza zviratidzo zvekuchembera. Vamwe vagadziri vanowedzerawo resveratrol kune yavo NMN yekuwedzera, vachitenda kuti zviviri izvi zvinoshanda pamwe chete. Avo vanosarudza kugadzira yavo yekuwedzera vanogona zvakare kushandisa yakachena NMN hupfu. Kune zvakare chikafu chekuwedzera chinosanganisa NMN neNAD booster kupa imwe kusimudzira kune cellular simba rekugadzira. Mabhizinesi mazhinji zvino anopa akavanzika label NMN zvigadzirwa, zvichivabvumira kuti vatengese yavo yemhando yekuwedzera. Chiyero chakajairwa cheNMN chekuwedzera chinowanzo kutenderedza 500 mg, uye macapsules ehukuru uhu anowanikwa. Kana iwe uchitsvaga nzira dzekuvandudza hutano hwako uye kuderedza mhedzisiro yekuchembera, NMN yekuwedzera inogona kunge yakakosha kuongorora.

Zvikuru zvinotsanangurwa zveNMN Powder

① NMN Powder 99% HPLC

 NMN Granule 99% HPLC

 NMN high density 99% HPLC 0.6-0.7g/mL

 NMN yakaderera density 99% HPLC 0.3-0.5g/mL

NMN

Benefits ofNMN Powder

 NMN inogona kushandura kuita NAD+ (coenzyme I), inova chinhu chakakosha kuchengetedza kushanda kwemuviri.

 NMN inokanganisa maitiro ehupenyu akadai sekuzvimba, kukura kwesero, simba metabolism, neuron basa.

 NMN Powder inogona kutsigira metabolism uye kukurudzira kugadzirwa kwesimba, uye zvakare kugadzirisa kukuvara kweDNA.

Yakajairika rondedzero pepa reNMN Powder99%

 

Analysis Items Zvinotsanangurwa Nzira
Active Ingredients Miedzo
NMN Kuongorora (HPLC) 99.0% T/CASME 012-2021
NMN Kuchena (HPLC) 98.00%-101.00% T/CASME 012-2021
Miedzo Yomuviri
Chitarisiko Pepodha Visual
Kuravira & kunhuwa Szvedukuravira Organoleptic
pH kukosha 3.0-4.0 GB 5009.237
Bulk density 0.30-0.65g/mL GB 5009.2
Hunyoro hwemukati 0.50% GB 5009.3
Madota zviri mukati ≤0.50% GB 5009.4
Chemical Tests
Heavy Metals ≤10.00ppm GB 5009.74
Pb 0.10ppm GB 5009.12
AsArsenic> 0.10ppm GB 5009.11
Cd 0.20ppm GB 5009.15
Hg 0.10ppm GB 5009.17
Potassium 100ppm GB 5009.91
Sruvengo 100ppm GB 5009.91
Solvent residual(Ethanol) 1,000ppm GB 5009.262
Miedzo yeMicrobiological
Total UtachionalCountts ≤1,000cfu/g GB 4789.2
Mbiriso uye Molds 25cfu/g GB 4789.15
Coliform 50MPN/100g GB 4789.3
E. Coli Negative mu1g GB 4789.38
Salmonella Negative mu10g GB 4789.4
Staphylococcus aureus Negative mu1g GB 4789.10
Bacterial endotoxin 0.5EU/mg Ch.P2020 IV
* Mashoko:Irradiatedyemahara, GMO yemahara, Zvinowedzerwa zvemahara,Allergen Yemahara.

Application Cases

masevhisi1

Sei Tisarudze

★ Kambani ine 800,000㎡chigadziko chekurima muInner Monglia.
★ Spirulina poda uye inobvisa inotengeswa kunze kwenyika dzinopfuura makumi matanhatu.
★ Microcystic chepfu Yemahara, PAHs inokodzera uye ETO Yemahara.
★ Zvigadzirwa zvakamira, mutengo unonzwisisika, basa rehunyanzvi rinoramba richipihwa.


  • Zvakapfuura:
  • Zvinotevera:

  • Nyora meseji yako pano ugotitumira